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25 Nov 2015

Baking class – clase de cocina

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We enjoyed our baking session on last Saturday in our Spanish Club at the institute.

Alfajores de maicena are very typical in Argentina and so delicious!! They are delicate corn flour biscuits filled with “dulce de leche” – sort of a caramel sauce and finished with coconut. We used caramel sauce on Saturday but you could use Nutella as well.

They are easy and fun to make! Have a look…

Afajorcitos de maicena - Spanish Club Saturdays

Afajorcitos de maicena - Spanish Club Saturdays

Afajorcitos de maicena - Spanish Club Saturdays

Ingredientes para Alfajores de maicena (click on the image to see the full recipe in Spanish)

Ingredients

Step by step – paso a paso

Alfajorcitos de maicena

Watch a video…

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